Just in time to celebrate the beginning of spring planting, we are so excited to have Amy Stewart, bestselling author of The Drunken Botanist: The Plants that Create the World’s Great Drinks, on our radio show today, Sunday, March 24, at noon.
Amy is a garden writer of renown, and her new book compiles a glossary of great herbs, plants, and trees that provide us with all the flavors that make up our liquors, cocktails, and other delicious drinks. She promotes old-fashioned herbs like borage and new vegetables like the Mexican sour gherkin, discussing everything from suze-and-soda to roll-your-own cinnamon. Expect some wonderful stories and a wicked charm!
We’re also pleased to host Cottage Grove grower Alice Doyle, whose Log House Plants are a continuing source of joy for so many of us in Lane County. Alice opens her business, one of the foundations of our garden industry, to myriad local volunteer workshops; I visited her during my Master Gardener training a few years ago to practice grafting. Little did I know she was hard at work creating the grafted tomatoes that became the nationwide stars of the 2011 garden season. She’ll be discussing her grafted vegetables and the brand new Drunken Botanist starts collections that she developed with Amy, now available at places like Down to Earth, Gray’s, and Jerry’s. You *must* check them out, and have a listen! Food for Thought on KLCC Sunday at noon (PST) on 89.7FM in Eugene, or its sister stations all across Oregon, or live on the web.