on the road again

I’m headed off to a food conference at the University of Montana – Missoula to talk about Edward Weston’s sinuous peppers and Gertrude Stein peeling potatoes.  Very excited!

Stopped by places in two great towns — Luis’s Taqueria in Woodburn for a ceviche tostada and Doppio in charming Mt. Hood for some coffee and stained glass clock eye candy — along the way.

Dropping off husband this morning for an epic bike ride from Walla Walla to Missoula as I head up to Spokane on two-lane highways.  Stay tuned…

3 thoughts on “on the road again

  1. sophie 7 June 2011 / 5:42 pm

    I’m jealous both of your sure-to-be-delightful ASFS trip and of your delicious treats along the way!

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  2. Eugenia 8 June 2011 / 6:58 am

    Thanks, Sophie! Hope you landed in Davis safely and happily!

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  3. marianne 8 June 2011 / 4:06 pm

    Sounds great. And Bike riding all those miles means you can eat anything! If you stay until mid-August we can all meet up at Glacier which we just added to our mid-west itinerary!

    Like

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