crawfish and year-old eggnog: it’s christmas at food for thought!
Never say we didn’t bring you anything unusual! It’s going to be a fascinating show this week on our merry …
Tag Archives: travel
going dutch
As those of you keeping up on my whereabouts on my Facebook page know, I’ve been out of the …
concrete kiss: a czech classic cocktail with an apricot chaser
I’m excited to participate in Food in Jars‘ Drink Week this year. It features various preservation bloggers putting their creations …
happy as a clam
The intense, intensive week of reading historic cookbooks is over, and I’m tired but elated I had the opportunity to …
culinaria eugenius in seattle: salmon candy
Smoked fish at Whole Foods in Seattle — mindboggling! Top to bottom: chipotle smoked salmon; smoked lemon-pepper salmon nuggets and …
culinaria eugenius in new york: tell me what street compares with mott street
“Kitchen Allegory,” Jessica Jackson Hutchins (2010) and Sideboard, Jan Martense Scheck house (mid 18th c., New York), both at the …
culinaria eugenius in new york: day 3 of the cookbook conference
The conference has been illuminating, and I’m fascinated by the range of attendees — I’ve chatted with various curators and …
culinaria eugenius in new york again: roger smith cookbook conference
Yep, I’m back in the Big Apple, where you can watch bacon on TV. I’m here to study historic cookbooks. …
culinaria eugenius in seattle: frillies for raoul
Frillies for Raoul. It’s a Joyce joke. For everyone else, these are my fond memories of two dozen oysters, sampling …
culinaria eugenius in taiwan: preserving traditions
Part V of a photo essay of my trip to Taiwan. See Part IV on paparazzi in the night market …
