chicory chic: a winter vegetable worth the rain
I’ve spent the winter getting to know one of winter’s sexiest families — the chicory. Anyone who has inadvertently grown …
Tag Archives: local products
red chile sauce and farmers on the radio today at noon
We eat bean-and-greens tacos about once a week at home, but because I always have fermented hot sauce or summer …
last minute food gifts?
If you’re anything like me, you’re out on the sodden streets of Eugene today, scrambling to buy some last minute …
white kim chi and a visit from sandor katz
In honor of Sandor Katz’s visit to Eugene tomorrow (join us at 5:30 on the UO campus in Columbia 150!), …
thanksgiving in eugene 2012
In addition to the Fill-Your-Pantry event with local beans, grains, and produce available for bulk sale in Eugene (deadline to …
slivovitz time
This is going to be one of many drive-by posts this month. I’m limiting myself to one paragraph. Octobers are …
indigo rose tastes like a tomato
A few years ago, I reported on the new ‘Indigo Rose’ tomato being developed at OSU by vegetable development specialist, …
apple pectin stock jelly
This year, I was gifted with a bag of just underripe Gravensteins, so I decided to make French jam maven …
niblets: fair food edition
If you’re anywhere within hearing distance, you already know the Fairgrounds have turned in to that fried food glory palace …
grilled albacore tuna with rosé, ginger, and charred scallion
Oregon albacore are in range of our fishing fleets on the coast, so it’s time to get busy! I put …
