culinaria eugenius in karlovy vary: taking the waters
My only small excursion away from Prague in the Czech Republic was a delightful visit to the old town once …
Monthly Archives: June 2010
culinaria eugenius in prague: culinaria praha
Well, even though I entertained thoughts of not coming back and becoming “Culinaria Praha,” a dour expatriate food critic who …
culinaria eugenius in prague: good gravy!
The real star of Czech cuisine, if you haven’t guessed already, is the meat. Every carnivore dish has been absolutely …
culinaria eugenius in prague: street food
With Europe enthralled by the World Cup soccer matches, non-sportsfans like me need not fear. Y’all can sit on cobblestones …
culinaria eugenius in prague: preserved prague
Well, my fears about Czech food have been unfounded. I have plenty of pictures of deliciousness. Let’s start with preserved …
strawberries!
For those of you who missed it this week, check out my latest Eugene Weekly Chow! article on Oregon strawberries. …
culinaria eugenius in transit
Somewhat miraculously, I made it. I can’t even begin to describe the clusterf@#$ flying internationally this year has turned out …
pivo and ceviche
I’m jetting off to Prague. For a conference. Suspicious about the food; I’ll just come right out and say it. …
yet more rain — with berries
…and the strawberries are ripening slowly, and without much sweetness. It’s frustrating because I just finished a story on local …
attention new gardeners and lawnbound suburbanites
When we moved in to Raccoon Tree Acres four years ago, my garden area looked like this: There was a …
